THURSDAY, APRIL 4
Arrive in the Willamette Valley for Auction Weekend.
For information about staying at the Allison Inn & Spa, click here.
FRIDAY, APRIL 5
Willamette Immersion Seminar | 9am - 10:30am
Elaine Brown will lead a winemaker panel and in-depth tasting of Willamette Valley wines in preparation for the showcase of 2017 auction wines. Registration opens in February. Limited seats available.
Willamette Welcome Tasting Event | 11am - 3pm
Domaine Drouhin Oregon and Domaine Serene co-host this year's welcome party, with featured wines from all 86 wineries, food pairings, and auction wine previews.
Winemaker Dinners | Evening
SATURDAY, APRIL 6
Registration Opens at The Allison Inn & Spa | 10am
Auction Wine Tasting and Lunch | 10:30am - 1:30pm
Live Auction | 1:30pm - 3:30pm
The After Party
We're bringing back the tent outside The Allison for our post-auction celebration! Indulge in local craft food and beverages and enjoy some true Oregonian fun and frivolity.